Xuyi Crayfish Festival
May 15th to June 30th 2014, daily from 11:00 to 14:00 and 17:00 to 21:00
Crayfish is one of the most popular dishes during the summer time in China. The crayfish from Xuyi is well-known for its special and unique flavor. Be sure to join for this season’s Xuyi Crayfish Festival at Wang Hu Ge Restaurant. Enjoy a selection of fresh water crayfish dishes including spicy salted Xuyi crayfish, salted Xuyi crayfish, iced Xuyi crayfish, spicy Xuyi crayfish and the 13-kinds-herbs mixed Xuyi crayfish.
For more information or reservations please call us at 0512 6289 7888